Whether arriving in Monaco by superyacht or attending the Monaco Yacht Show, The Maybourne Riviera offers a dining experience that rivals the view.
Just moments from Port Hercules, perched dramatically on the cliffs above Roquebrune-Cap-Martin, The Maybourne Riviera has fast become a destination in its own right for those cruising the Côte d’Azur. This summer, the modernist retreat unveiled the results of a six-month refinement – most notably the arrival of abc kitchens riviera by Jean-Georges Vongerichten on its top floor.
A Mediterranean interpretation of his globally acclaimed New York and London concepts, abc kitchens riviera is elevated by Riviera terroir: sun-ripened produce, freshly caught seafood, and panoramic views that sweep from Italy to Monte Carlo. Step ashore for a leisurely lunch of yellowtail crudo, roasted octopus, and chilled rosé. Spend a few hours relaxing at La Môme Riviera and then, as golden hour descends, settle in at Le 300 bar with a Negroni as the sun sets behind Tête de Chien. In the evening, dine at the Riviera Restaurant, where the menu celebrates refined simplicity – perhaps roasted langoustine with fennel or grilled local seabass with citrus glaze – while the Principality sparkles and the yachts glow in the bay below.
abc kitchens riviera
June – November
Lunch 12:00pm – 2:30pm
Dinner 7:00pm – 10:30pm
The Riviera Restaurant
June – November
7:00am – 10:30pm
Reservations: +33 4 93 37 22 45
Le 300 Bar
11:00am – 12:00am (daily)
La Môme Riviera (Private Beach Club)
11:00am – 10:00pm (daily)
Dress code smart casual
Reservations essential: +33 4 93 37 22 48
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