World-class Crew Services

Chief Stewardesses lead the interior team, managing service, housekeeping, and guest relations. She ensures top-tier hospitality, coordinates with the galley and deck teams, and maintains high standards of luxury and discretion onboard.

Engineers are responsible for all technical and mechanical systems onboard. They conduct regular maintenance, troubleshoot issues, and ensure the yacht runs efficiently and safely, supporting smooth charter and cruising operations.

Chefs plan and prepares high-end meals tailored to guest preferences, dietary needs, and cultural tastes. They manage provisioning, kitchen hygiene, and presentation to deliver an exceptional culinary experience at sea.

Stewardesses handle daily housekeeping, laundry, and guest service with attention to detail. They contribute to a polished, welcoming environment and support meal service, bar duties, and guest entertainment as needed.

Bosuns supervise the deck team, manage exterior maintenance, and support navigation and safety operations. They act as a bridge between deckhands and senior officers, ensuring tasks are completed efficiently and to standard.

Deckhands support daily yacht operations, including maintenance, cleaning, mooring, and watersport activities. They work under the Bosun or Chief Officer to ensure the exterior is immaculate and guests have a safe, enjoyable experience.

Specialty crew bring added value with skills in diving, fitness, wellness, or beauty. From spa treatments to dive excursions and fitness instruction, they enhance the onboard experience with personalized, expert services tailored to guests’ needs.