Dock and Dine at Nikki Beach Saint-Tropez

Posted March 1, 2017 in Travel by Janine St.Denis

Entering Nikki Beach in Saint-Tropez is like stepping into a hidden jewel surrounded by swaying palm trees and warm sunny breezes; picture a scene from a “James Bond” movie with beautiful people everywhere you turn.

Nikki Beach is the atmospheric creation of entrepreneur Jack Penrod, who dreamed of creating the first luxury beach club with music, fine dining, entertainment and art all in one. And he did just that by designing a venue for the ultimate private parties and larger-than-life celebrations — a veritable playground for glamorous guests in the world’s most sought-after hot spots, including a Mediterranean town where high-end artists such as Matisse, Paul Signac and Massimo Campigli were inspired to create.

Nikki Beach in Saint-Tropez is a sophisticated restaurant and lounge surrounded by an alfresco beach club with a pool, soft sand and signature white linen-lined cabanas everywhere the eye can see. It’s located an hour from Toulon Airport or an hour and forty-five minutes from Nice Airport. It also is ideally suited for arrival by tender. The yacht’s crew will make all the arrangements for your haute, hot day in the sun or an incredible evening dancing under the stars. Whether the yacht is anchored out or docked at one of the luxury marinas nearby, the tender can drop you on the beach outside the club.

The perfect mix of jet-set lavishness and Saint-Tropez’s exciting vibe, Nikki Beach is a not-to-be-missed destination for the elite. Your day starts at 11:30 a.m. to the sweet sounds of a resident DJ while you settle in and contemplate whether to read a book, take a nap in the sunshine or dive in into the cool blue waters.

From a glass of Clos Vougeot to a bottle of Montrachet, Nikki Beach offers an impressive wine and cocktail list, rivaling that of Europe’s most exclusive restaurants. Inspired by the fresh flavors of the Mediterranean and spices of East Asia, Nikki Beach Saint-Tropez creates the perfect blend to please every gourmand’s palate. Try the mixed fish grill with jumbo shrimp, sea bass and tuna steak, served with baby vegetables and basil potato purée or a delectable tartar de pastèque with watermelon, tomato and feta mixed with organic quinoa, basil and mint, topped with homemade basil sorbet.

When the sun begins to set, things really heat up and it’s time to pop the champagne as a world-class DJ spins the ultimate tracks. This is one party that goes well in to the night. And if you need your privacy, Nikki Beach Saint-Tropez can create picture-perfect special events. For 15 years, it has designed some of the finest festivities with customized acts and signature entertainment.

 

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