Sun Ra restaurant, located in the heart of English Harbour, Antigua, was the perfect setting for the event — the location boasts stunning views overlooking the harbor, aglow with lights from the superyachts in port. Captains were able to escape from the busy show to dine on mahi mahi and beef tagliata while they reminisced and discussed expectations for the upcoming season.
“It was an absolutely stunning night,” said Charter Manager Shawn Laird. “All of the captains really enjoyed spending time together, and the venue was absolutely perfect. I think it was the best captains’ dinner we’ve ever hosted.”